Since I was a prison cook in 1973/74 – the good old days - I like the idea that old time cons dream of the food we prepared back then.
According to Bay Area Bites (KQED) convicts in today’s prisons are complaining about the food being served now, and older convicts reminisce and long for the ‘good old days’ in the prison dining hall when real food was prepared.
Meanwhile there’s a black market for Ramen Noodles.